At Aahwanam, we take pride in serving authentic Andhra recipes that bring out the perfect balance of spice, flavor, and tradition. Each dish is crafted using fresh ingredients, aromatic spices, and age-old cooking techniques to deliver an unforgettable experience.

Signature Dishes:

🔥 Andhra Chicken Curry – A rich, spicy, and flavorful curry made with hand-ground spices.
🍛 Gongura Mutton – Tender mutton cooked with tangy gongura leaves for a unique Andhra twist.
🍚 Nellore Chepala Pulusu – A traditional spicy fish curry slow-cooked to perfection.
🌶️ Spicy Andhra Biryani – Fragrant rice layered with aromatic spices and juicy meat.
🥗 Pesarattu Dosa – A protein-packed green gram dosa served with flavorful chutneys.
🍆 Gutthi Vankaya Curry – Stuffed brinjal curry cooked in a thick, nutty Andhra-style gravy.

Each recipe follows traditional cooking methods, ensuring authenticity and rich flavors in every bite. Whether you love spicy curries, crispy dosas, or wholesome vegetarian delights, Aahwanam has something special for you!

Come and experience the true taste of Andhra! 🍽️